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一个拥有高明厨艺的厨师一定是身经百战,熟悉各种食材的本质与各种调味料的配搭所产生出来的美好效果。 谢富强师父拥有接近四十年的厨艺实战经验,每道食物的味道配搭都拿捏的很好。有了这本食谱在手就好比请了一个厨艺高手回家,只要跟着做法做,在家里你也可以煮得和他一样水准的好菜。
谢富强 Chay Foo Kiong 总厨 烹饪顾问/教授 专长于各类中餐
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一个拥有高明厨艺的厨师一定是身经百战,熟悉各种食材的本质与各种调味料的配搭所产生出来的美好效果。 谢富强师父拥有接近四十年的厨艺实战经验,每道食物的味道配搭都拿捏的很好。有了这本食谱在手就好比请了一个厨艺高手回家,只要跟着做法做,在家里你也可以煮得和他一样水准的好菜。
谢富强 Chay Foo Kiong 总厨 烹饪顾问/教授 专长于各类中餐
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